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CRATAEGUS species/ HAWTHORN
Crataegus
is a genus of 200 or more species of usually spiny, deciduous,
occasionally semi-evergreen small trees and shrubs occurring in
woodland and scrub in Northern temperate regions of the world.
The leaves are alternative, simple or lobed and mid- to dark-
green; some species produce good Autumn colour turning yellow,
red or orange.
Many hawthorns have irregular, almost muscular trunks with complex
patterns of ridging which reflects their internal vessels. The
bark is a dark-brown and has a tendency to peel off in large pieces.
Commonly known for their very sharp thorns, their May flowers
and following haws or fruit for which Crataegus take their common
names of hawthorn or may. The haws are red in colour and follow
the May flowering of white or deep pink colours depending on species
and variety. Hawthorns can take a number of years to start flowering,
trees grown in the ground taking up to 10 years and trees that
are raised from seed in pots can sometimes take as long as 20years.
SPECIES COMMONLY USED FOR BONSAI
Common
Hawthorn/ Crataegus monogyna varieties
Also known as May, Quick, Quickthorn, Crataegus monogyna is a
rounded, deciduous tree with a large number of thorns and broadly
ovate to diamond shaped, deeply 3- to 7- lobed, glossy leaves
up to 5cm long. Pads of 6-12 fragrant white flowers upto 1.5cm
across are borne in late Spring followed by ovoid glossy, dark
red fruit. Can reach heights of 10metres in its native Europe.
Hawthorn/ Crataegus oxycantha (syn.Crataegus laevigata)
Also known as May or Midland Hawthorn, the Crataegus oxycantha
variety 'Pauls Scarlet' is a frequently used cultivar with its
profuse, double, dark-pink flowers. (Confusingly 'Pauls Scarlet
is sometimes seen sold as 'Coccinea Plena'). Slightly less vigorous
than the Common Hawthorn, Crataegus oxycantha varieties of which
there are many, can reach heights of 8 metres in their native
Europe,India and North Africa.
Crataegus cuneata/ Japanese Hawthorn.
Very similar to Common Hawthorn but with white flowers. Reaches
heights of 6metres in native South East Europe and Asia.
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BONSAI
CULTIVATION NOTES
POSITION Full sun or semi-shade. Very resistant to strong
winds and require a position with good air-circulation to help
resist fungal diseases such as mildew. Though fully hardy when
grown in the ground, Hawthorn bonsai require some frost protection
from temperatures below -10°C.
FEEDING Fortnightly with either high nitrogen to promote strong
growth or high phosphorus and potassium fertiliser to promote
flowering and fruiting. In late summer use a low nitrogen feed
to harden growth for the coming winter.
REPOTTING
Annually in Spring as leaf buds extend in a basic soil mix.
PRUNING Hard prune in late winter or early Spring, wounds
can take a long time to completely heal over. Pinch out new growth
in Spring and through the growing season.
WIRING Can be wired anytime through the growing season though
Spring is best, older branches thicken very slowly so wire can
be left in place for long periods.
PROPAGATION Remove seed from flesh as soon as ripe and sow
outside. Softwood cuttings in summer and air-layers in Spring.
Surprisingly airlayers can take a long time to root; great care
must be taken to remove every part of the cambium layer.
PESTS AND DISEASES Caterpillars, aphids, rust and mildews.
STYLING Suitable for all forms except broom. Suitable for
all sizes.
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Copyright
© 2004 Bonsai4me. All rights reserved. Reproduction in whole or in part
in any form or medium without permission of Bonsai4me prohibited
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